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Tieguanyin
This is a thick leaved organic Oolong grown in the Zhejiang province. It has a sweet taste with a spicy bouquet. the leaves can be infused multiple times.




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Organic Wuyi Shuixian
This organically grown Oolong is ideal drunk in the morning
or late at night. The leaves will hold their flavour for two infusions.



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Alishan High Mountain





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Aged Alishan





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Oolong tea is "semi-fermented," meaning that it goes through a short period of oxidation (fermentation) that turns the leaves from green to red-brown.

Oolong typically has a fairly strong flavour, but leaves a soft, slightly sweet aftertaste.