Tieguanyin
This is a thick leaved organic Oolong grown in the Zhejiang province.
It has a sweet taste with a spicy bouquet. the leaves can be infused multiple
times.
Organic Wuyi Shuixian
This organically grown Oolong is ideal drunk in the morning
or late at night. The leaves will hold their flavour for two infusions.
Alishan High Mountain
Aged Alishan
Oolong tea is "semi-fermented,"
meaning that it goes through a short period of oxidation (fermentation) that
turns the leaves from green to red-brown.
Oolong typically has
a fairly strong flavour, but leaves a soft, slightly sweet aftertaste.